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DHA
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Courses
2020-2021
DHA
Course categories:
2021-2022
2021-2022 / AHA
2021-2022 / AHA / BA(HONS) International Hotel Business Management-Year I
2021-2022 / AHA / BA(HONS) International Hotel Business Management-Year I / Semester I
2021-2022 / AHA / BA(HONS) International Hotel Business Management-Year I / Semester II
2021-2022 / AHA / BA(HONS) International Hotel Business Management-Year II
2021-2022 / AHA / BA(HONS) International Hotel Business Management-Year II / Semester I
2021-2022 / AHA / BA(HONS) International Hotel Business Management-Year II / Semester II
2021-2022 / AHA / BA(HONS) International Hotel Business Management-Year III
2021-2022 / AHA / MSc International Hospitality & Tourism Business Management
2021-2022 / TASTE
2021-2022 / TASTE / BA(HONS) Culinary Business Management-Year I
2021-2022 / TASTE / BA(HONS) Culinary Business Management-Year I / Semester I
2021-2022 / TASTE / BA(HONS) Culinary Business Management-Year I / Semester II
2021-2022 / TASTE / BA(HONS) Culinary Business Management-Year II
2021-2022 / TASTE / BA(HONS) Culinary Business Management-Year II / Semester I
2021-2022 / TASTE / BA(HONS) Culinary Business Management-Year II / Semester II
2021-2022 / DHA
2021-2022 / DHA / Year I
2021-2022 / DHA / Year I / Semester I
2021-2022 / DHA / Year I / Semester II
2021-2022 / DHA / Year II
2021-2022 / DHA / Year II / Semester I
2021-2022 / DHA / Year II / Semester II
2020-2021
2020-2021 / AHA
2020-2021 / AHA / BA(HONS) International Hotel Business Management-Year 1
2020-2021 / AHA / BA(HONS) International Hotel Business Management-Year 1 / Semester II
2020-2021 / AHA / BA(HONS) International Hotel Business Management-Year 1 / Semester I
2020-2021 / AHA / BA(HONS) International Hotel Business Management-Year 2
2020-2021 / AHA / BA(HONS) International Hotel Business Management-Year 2 / Semester II
2020-2021 / AHA / BA(HONS) International Hotel Business Management-Year 2 / Semester I
2020-2021 / AHA / BA(HONS) International Hotel Business Management-Year 3
2020-2021 / AHA / MSc International Hospitality & Tourism Business Management
2020-2021 / TASTE
2020-2021 / TASTE / BA(HONS) Culinary Business Management-Year 1
2020-2021 / TASTE / BA(HONS) Culinary Business Management-Year 1 / Semester II
2020-2021 / TASTE / BA(HONS) Culinary Business Management-Year 1 / Semester I
2020-2021 / TASTE / BA(HONS) Culinary Business Management-Year 2
2020-2021 / TASTE / BA(HONS) Culinary Business Management-Year 2 / Semester II
2020-2021 / TASTE / BA(HONS) Culinary Business Management-Year 2 / Semester I
2020-2021 / TASTE / BA(HONS) Culinary Business Management-Year 3
2020-2021 / DHA
2020-2021 / DHA / Semester II
2020-2021 / DHA / Semester I
2019-2020
2019-2020 / BA(HONS) International Hotel/Culinary Business Management-Year 1
2019-2020 / BA(HONS) International Hotel/Culinary Business Management-Year 2
2019-2020 / BA(HONS) International Hotel Business Management-Year 3
2019-2020 / MSc International Hospitality & Tourism Business Management
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Semester II
Semester I
Orientation
Teacher:
Alexandra Hasegan
Internship
Teacher:
Teodora Cretu
Teacher:
Cristina Dumitriu
Teacher:
Ana Leah